Lean Pork Sausage£3.99
(From 26 Reviews)
In Stock
(From 26 Reviews)
A healthy tasty treat! A Pork Sausage with a high meat content mixed with a blend of spices, then filled into natural casing and hand linked for a traditional look.
10 x links for £3.99
Sausages can be fried, grilled or baked. Cooking times will vary according to the type of sausage but all sausages should be cooked thoroughly until the juices run clear when pierced with a fork and there is no pink meat. Do not reheat cooked sausages once cooled. Cool any leftovers to room temperature, refrigerate within 2 hours and consume within 2 days.
Preheat the grill to medium, place the sausages on the grill pan and cook for 6-12 minutes, until thoroughly cooked, turning every few minutes.
Heat 1 tbsp oil in a frying pan. Cook the sausages gently in the oil for 10-12 minutes, until thoroughly cooked, turning frequently.
Preheat the oven to 190°C, gas mark 5. Place the sausages on a baking tray and cook for 20-25 minutes, until thoroughly cooked, turning halfway through the cooking time.
Individual types of sausages may have slightly different cooking times check the packet for specific instructions.
When it says lean, it means lean, but still with lots of great flavour, so much better that lean sausages from a supermarket, I’ll definitely be stocking up on these Catherine Vallis
Hope the taste as good as they look. John Kofoed
I found the Christmas Hamper perfect for the Christmas/ New Year period ample sized joints and produce to go round my family. The meat came as requested chilled and professionaly cut / prepared and wrapped. The meat quality on Christmas daycare amazing. We will definitely use this online Cleaver meats butcher again. Victoria Hyde
Spoilt my son with the sausages, he won't eat any other. Andrew Skinner
Yummy. Dawn Martin
(From 26 Reviews)
(From 26 Reviews)
(From 26 Reviews)
(From 26 Reviews)