Boneless Leg of Lamb (2.50kg)£45.00
(From 18 Reviews)
Boneless Leg of Lamb (2.50kg)
£45.00In Stock
(From 18 Reviews)
Description
Our fresh Leg of lamb is sourced from Yorkshire, we bone and roll or net your joints to order & then vacuum seal them.
Leg of lamb is tender and juicy and will taste fantastic which ever way you cook it.
For the best results Lamb should be roasted 20 mins per 450g/lb, plus an extra 20 mins. Weigh meat prior to roasting to determine cooking times. Cook at 220C/200C fan for the first 20 mins and then turn your oven down to 180C/160C fan for the remaining time.
Reviews
Very nice but short shelf life which I wasn’t expecting. Denise Bevan
Beautiful and lean, tasted gorgeous Debra Drewitt
This lamb was tender and delicious. Karin Stewart
Amazing taste and value for money.
The lamb lasted two days and we had it New Year’s Day . Gorgeous lamb and worth the price.
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Boneless Leg of Lamb (2.50kg)£45.00
(From 18 Reviews)
Boneless Leg of Lamb (2.50kg)£45.00
(From 18 Reviews)
Boneless Leg of Lamb (2.50kg)£45.00
(From 18 Reviews)